Discover 19 cool ways to make mushrooms the star of your kitchen! Whether you're new to cooking or a pro, we've got easy recipes and tricks that'll make mushrooms delicious in all kinds of meals.
From frying and baking to adding them to new dishes, we'll help you make mushrooms the best part of your recipes. Get ready to make your food more flavorful with these simple, tasty mushroom ideas!
Marinated Mushroom Pasta Salad with Olives
Easy and fun Marinated Mushroom Pasta Salad With Green Olives is perfect for picnics or potlucks. Mushrooms make this pasta salad hearty and rich. They also stand up to the bold flavors of the dressing. Be sure to slice the mushrooms thin to make sure they absorb plenty of flavor from the marinade. Get the recipe.
White Bean Mushroom Soup
This healthy White Bean Mushroom Soup is super easy to make, comforting and satisfying. Made with fresh vegetables and pantry staples, this is an easy dairy-free soup packed with plant-based protein and lots of flavor. Get the recipe.
30-Minute Stir Fry Noodles
These Stir Fry Noodles are incredibly easy to make, packed with flavor, and the perfect recipe for busy weeknights! It features perfectly stir-fried veggies, tasty tofu, and delicious noodles coated in a simple, flavorful homemade stir-fry sauce! Get the recipe.
Creamy Mushroom Stroganoff
No more bland mushroom pasta! This incredibly delicious Mushroom Stroganoff recipe packs a seriously flavorful punch. It's so creamy and satisfying, the perfect comfort food for long winter days. Get the recipe.
Crowd-Pleasing Mushroom Shawarma
This shawarma with fresh vegetables and homemade garlic yogurt sauce is a real crowd-pleaser. It's a quick and easy recipe that's perfect for dinner or a party. Get the recipe.
Creamy Mushroom Soup
It's a Ukrainian Mushroom Soup. After you take the first sip of it, you'll instantly feel cozy and warm—classic autumn soup with a ton of flavor. Get the recipe.
Chicken Mushroom Stroganoff
This Chicken Mushroom Stroganoff is a creamy, savory, luxurious dinner inspired by delicious Eastern European cuisine and it's ready to eat in just half an hour! You simply can't beat this easy stroganoff recipe for a one-skillet, thirty-minute dinner when you're ready for a satisfying, comforting meal that doesn't involve slaving in the kitchen all afternoon. Get the recipe.
Mushroom Chili
This Mushroom Chili Recipe is the ultimate vegan chili you'll ever need! Hearty mushrooms make a wonderful substitution for ground beef. With an easy secret step to give this chili the perfect texture, it's extremely flavorful and great for cozy fall and winter dinners. Get the recipe.
Mushroom Lasagna
This amazing Mushroom Lasagna With Spinach is so delicious and flavorful—no need for tofu or legumes. With 21 grams of Protein per serving, this easy vegan lasagna recipe makes a hearty and healthy dinner recipe approved by meat-eaters and picky kids. Get the recipe.
Mushroom Meatballs
These easy Mushroom Meatballs is hearty and rich meatless recipe that is both healthy and delicious. Packed with comforting flavors and ready in under 1 hour, these gluten-free meatballs are perfect for meal prep or cozy family dinner. Get the recipe.
Hungarian Cream of Mushroom Soup
Our Hearty Cream of Mushroom Soup with Coconut Milk will leave vegans and meat eaters alike satisfied. This easy and healthy Hungarian mushroom soup is the perfect weeknight dinner with some crusty bread on the side. Get the recipe.
Broccoli Shiitake Salad
This easy Broccoli And Mushroom Salad Recipe features some of my favorite ingredients. Shiitake mushrooms, fresh crunchy broccoli, Kalamata olives and amazing red onion vinaigrette. So healthy, clean and perfect for a light dinner or colorful side. Get the recipe.
Fried Mushrooms and Potatoes
This Fried Mushrooms And Potatoes Recipe is an easy, delicious comfort food that never fails! Made in one pan and with just 5 ingredients, this cozy and flavorful dish is sure to become a hit.
Mushroom Bolognese
This is best Bolognese made with Portobello mushrooms and in a comfort of your slow cooker!This easy vegan mushroom stew a flavor punch and perfect for meat eaters in your family. They won't be able to tell there's no meat. Get the recipe.
Teriyaki Oyster Mushroom Steak
You can turn pearl oyster mushrooms into a deliciously crispy, chewy beef-like steak. Just take a cluster of mushrooms marinated in teriyaki sauce and pan-fry it between two cast iron skillets to make them flat and crispy. In 20 minutes you will have yourself a flavorful mushroom steak. Get the recipe.
Spicy Omelet with Mushroom
If you love a good hearty breakfast, try this spicy omelet with mushroom and pepper filling. It is so satisfying and will keep you feeling full for hours! Get the recipe.
Creamy Mushroom Risotto
This is hands down the BEST Creamy Mushroom Risotto and I'm not exaggerating. It's uniquely flavorful, rich and indulgent. Ready in just 30 minutes, this easy risotto is a perfect choice for a date night or family dinner. Get the recipe.
Creamy Polenta with Mushrooms
This 30-minute Vegan Polenta Recipe gets its unique flavor from an umami-packed Miso Paste. Served with quick vegan sautéed mushrooms, this dairy-free polenta is SO creamy and perfect for busy days. It's healthy, comforting, and easy to make. Get the recipe.
Mushroom Galette
Just in time for the holidays, this savory mushroom galette is a show-stopper! Made with pie crust, sauteed mushrooms, leeks and thyme. Naturally vegan and delicious! You can enjoy it as a main dish, a side, or an appetizer. Get the recipe.
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Iryna Bychkiv is the founder and writer of the culinary website Lavender & Macarons, where she shares clean, European-inspired recipes that are delicious, easy to prepare, and made with wholesome ingredients. Iryna loves creating meals that are simple yet healthy and unique, including vegan and vegetarian recipes.
Iryna is also a freelance writer for MSN and Associated Press Wire.
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