You'll love this ridiculously easy and delicious Orange Creme Brûlée Recipe. Whenever I make it for my family, it always goes fast. Silky, smooth and with a yummy crispy crust, can you say "no" to this?
If you don't have a culinary blowtorch, here's how you can create this amazing crispy crust.
- Preheat the oven to broil.
- Sprinkle Creme Brûlée with 1-2 tbsp of sugar and place under the broiler for about 2 minutes or until sugar melts. Be careful, as the ramekins will be hot.