These Easy Sliced Baked Apples are made without refined sugar and are healthy and delicious! Simple and quick dessert idea to enjoy all year long. Vegan, Gluten-Free and Paleo.
– 3 apples Granny Smith, Fuji or Honeycrisp
– ⅓ c maple syrup
– ¾ teaspoon almond extract
– 1 ½ tablespoon lemon juice
– ½ teaspoon cinnamon
– 3 tablespoon date sugar
Add sliced apples to a big bowl.
In a small bowl whisk together maple syrup, almond extract, lemon juice and cinnamon. Drizzle the "sauce" over the apples and carefully mix it altogether.
Transfer the apples into a 2 ½ Qt ceramic casserole dish. Bake sliced apples at 350 F for 30 minutes. Remove from the oven, sprinkle with Date sugar and broil for 5 minutes.
Remove, slightly cool and enjoy by itself or with a dollop of Almond milk ice-cream.