Love the taste of meat but looking for a plant-based change? You're in luck! Vegan food can be just as yummy and satisfying, without any meat at all. This list is for you if you're curious about vegan meals that burst with flavor.
We've got 13 delicious recipes that will surprise you - they taste so much like meat, you won't believe they're plant-powered! Get ready to explore burgers, tacos, and more - all vegan and all amazing!
Vegan Meatballs with Mushrooms

These easy Vegan Meatballs will give you the perfect meatless meatballs in a recipe that's both healthy and delicious! It's packed with comforting ingredients and along with a traditional flavor that's sure to win your heart. Get the recipe.
Vegan Pambazos
Try vegan pambazos for a mouthwatering fusion of flavors and textures! They feature crispy, sauce-soaked bread with a chorizo and potato mixture. Top it all off with shredded lettuce, salsa, crema, and queso for a crazy delicious sandwich! Get the recipe.
Vegan Pad Thai with Tofu
This Vegan Pad Thai dish combines the essence of Thai cuisine with plant-based goodness. This vibrant and satisfying recipe features tender rice noodles, crispy tofu, and a colorful array of fresh vegetables, all tossed in a luscious peanut sauce. Get the recipe.
Juicy Vegan Black Bean Burger Recipe
Are you ready for the best vegan black bean burger recipe out there? This easy and delicious veggie mushroom burger is healthy and bursting with flavor. And the best part is, it takes just 30 minutes to make it from start to finish! This vegan burger recipe is so good that you will never miss the meat. Get the recipe.
Vegan Mushroom Lasagna with Spinach
This amazing Vegan Mushroom Lasagna With Spinach is so delicious and flavorful. No need for tofu or legumes. With 21 grams of Protein per serving, this easy vegan lasagna recipe makes a hearty and healthy dinner recipe approved by meat-eaters and picky kids. Get the recipe.
Seitan Brisket with Barbecue Glaze
This seitan brisket is so delicious and similar to meat, it was hard for me to tell the difference! Get the recipe.
Vegan Bolognese with Portobello Mushrooms
This is best Vegan Bolognese made with Portobello mushrooms and in a comfort of your slow cooker! The recipe packs a flavor punch and perfect for meat eaters in your family. They won't be able to tell it's vegan. Get the recipe.
Vegan Sloppy Joe Sliders
These vegan Sloppy Joes use plant-based Beyond Beef cooked in a sweet and tangy sauce topped with a vegan coleslaw. Ladle the Sloppy Joe sauce over a warm bun for easy weeknight dinners the whole family will love. Or cook up a batch for a game day crowd! Get the recipe.
Tempeh Chili
This is the perfect meatless chili, packed with fiber and protein. Rich, hearty, vegan and gluten-free. Get the recipe.
Meaty Vegan Mexican Rice Casserole
This vegan Mexican rice casserole recipe is how I realized just how tasty a vegan rice casserole dish can be. It tastes meaty enough for even meat lovers to enjoy. But the best part is that it is ready in just 30 minutes which has made it a go-to weeknight meal at our place! Get the recipe.
Easy Vegan Irish Stew with Guinness
A simple vegan Irish stew with tons of umami flavor, chunks of tender vegetables, textured seitan, and a savory Guinness broth. This is as close to the traditional recipe as possible and ready in just half an hour. Get the recipe.
Sofritas Recipe
Welcome to the delicious world of Mexican-inspired vegan dishes with this simple sofritas recipe! This flavorful, protein-packed dish is a fantastic way to get creative with plant-based ingredients. Get the recipe.
Epic Tofu Adobo
This epic tofu adobo is vegan and features thick textured chunks of tofu in a thick sticky adobo sauce, perfect for serving with steamed white rice. Get the recipe.
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Iryna Bychkiv is the founder and writer of the culinary website Lavender & Macarons, where she shares clean, European-inspired recipes that are delicious, easy to prepare, and made with wholesome ingredients. Iryna loves creating meals that are simple yet healthy and unique, including vegan and vegetarian recipes.
Iryna is also a freelance writer for MSN and Associated Press Wire.
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