Celebrate the spirit of Thanksgiving all year with our 27 tasty recipes. These dishes are so delicious that you'll be grateful for them every day, not just on the holiday. From turkey and stuffing to pies and sides, these recipes capture the cozy feeling of Thanksgiving. They remind us that we can be thankful and enjoy good food no matter the season. So, get ready to savor the flavors of gratitude throughout the year.
Baked Potato with Mushrooms and Spinach
This Baked Potato is stuffed with the tastiest vegetables like spinach and mushrooms. It's easy, healthy and makes the ultimate comfort food, perfect for any occasion. Get the recipe.
Eggplant Gratin
This creamy and scrumptious Eggplant Gratin is smothered with a secret white sauce and topped with a generous layer or Gruyere cheese. It is a side dish that is so easy to make and will be gone before you know it. Get the recipe.
Butternut Squash Salad With Quinoa And Beans
This Roasted Butternut Squash, Black Bean And Quinoa Salad is one of the easiest, most flavorful fall salad recipes, full of nutrients and healthy ingredients. Served warm or cold, this delicious salad is also a great make-ahead lunch for work or back to school. Get the recipe.
Mashed Potatoes with Creme Fraiche
A side dish that goes with everything. These Mashed Potatoes With Creme Fraiche And Roasted Garlic are creamy and so flavorful. Put this recipe in your cookbook, it's going to become your favorite mashed potato recipe ever! Get the recipe.
Pull Apart-Pumpkin Bread
This Pumpkin Bread is an incredibly moist, flavorful bread infused with the comforting taste of pumpkin and the warmth of cinnamon. And my recipe is not just any pumpkin bread, it’s and pulls apart with a delicious lemon sugar glaze that’s so delicious you’ll want to eat it by itself! This is the perfect dessert recipe for fall baking! Get the recipe.
Cauliflower And Potato Gratin
This Cauliflower Au Gratin, also known as a Cauliflower Bake, is a delightful and satisfying dish that brings together the wholesome flavors of cauliflower and creamy gratin goodness. It's an easy comfort food recipe that has quickly become one of the favorites in my house. It's creamy, cheesy, and such a delicious side dish for holidays as well as for Sunday night dinner. Get the recipe.
Crispy Polenta Bites With Olive Spread
If you need a 30-minute vegan appetizer idea, these Polenta Bites will do the trick. Tubed polenta is fried until crispy and then topped with a tangy Kalamata Olive-Caper spread. Easy and mouthwatering appetizer that everyone will love. Get the recipe.
Brussels Sprouts with Pine Nuts and Feta Cheese
These Easy Brussels Sprouts are healthy, delicious and take little time to prepare. Roasted until tender and crispy and drizzled over with a tangy and sweet honey balsamic vinaigrette. This recipe will quickly become your favorite! Get the recipe.
Roasted Green Beans and Tomatoes
Simple recipe for Roasted Green Beans And Cherry Tomatoes is taken to another level with quick Balsamic reduction and a sprinkling of vegan Parmesan cheese. An easy side dish that goes with any meal. Get the recipe.
Mushroom Stuffed Potato Cakes
Stuffed Potato Cakes are one of the best comfort foods. Soft and melty on the inside and crispy and crunchy on the outside. These will be gone before you know it! Get the recipe.
Roasted Fall Vegetables
Enjoying produce that’s in season is one of my favorite things, and these roasted fall vegetables do just that! It’s the most delicious combination of butternut squash, broccoli, beets, and sweet potatoes, all perfectly roasted to bring out their natural sweetness and flavors. It’s a versatile side dish for any occasion this fall! Get the recipe.
Ultimate Apple Cake
Super delicious and moist Apple Sponge Cake, also called Sharlotka will become your new favorite apple dessert. It's so easy to make, topped with a sweet and crispy almond layer which literally melts in your mouth. Give this decadent fall treat a try and it won't disappoint! Get the recipe.
Bruschetta with Pesto and Sun-Dried Tomatoes
Easy Bruschetta With Pesto And Sun-Dried Tomatoes features homemade basil Pesto, sautéed zucchini and delicious sun-dried tomatoes. If you're looking for a very best crowd-pleasing appetizer for birthday party, Thanksgiving or Christmas, you can count on this Basil Pesto Bruschetta to deliver. Easy to make and absolutely delicious! Get the recipe.
Mexican Casserole with Rice & Beans
Mexican Rice and Bean Casserole is easy to make and filled with cheesy goodness, along with brown rice and lots of veggies. This is an easy vegetarian casserole for a weeknight dinner or your next party! Get the recipe.
Pumpkin Pecan Pie
Vegan Pumpkin Pecan Pie is a flavorful egg-free and dairy-free dessert made with a simple homemade crust, best caramel sauce filling and a crunchy Pecan topping. Surprisingly easy to make and outrageously delicious, this fall treat is sure to impress your family and friends. Get the recipe.
Roasted Butternut Squash Soup
A secret to making the best Healthy Butternut Squash Soup is to add a whole head of roasted garlic and a splash of coconut milk. Super easy and delicious. Eating healthy never tasted so good. Get the recipe.
Creamy Polenta with Mushrooms
This 30-minute Polenta Recipe gets its unique flavor from an umami-packed Miso Paste. Served with quick sautéed mushrooms, this dairy-free polenta is SO creamy and perfect for busy days. It's healthy, comforting, and easy to make. Get the recipe.
Potato Rosti with Parmesan and Goat Cheese
Call it a giant potato pancake, latkes or potato pie, one thing is for sure. This Swiss rosti is the potato side dish taken up a notch. Grated potatoes are mixed with shredded Parmesan cheese and fresh thyme and layered with a pungent goat cheese. Baked until crispy perfection and devoured in no time. Get the recipe.
Air Fryer Sweet Potato Casserole Stacks
Air fryer sweet potato casserole stacks make a delicious side dish for all kinds of dishes. This sliced yam casserole is a breeze to prepare and it tastes so good. The sweet potato stacks are topped with a crunchy topping. I love these with sour cream on top – the contrast between sweet and tangy is perfect. Get the recipe.
Purple Sweet Potato Chocolate Pudding
It is a 5-ingredient chocolate pudding recipe that is rich, creamy, and decadent. Instead of tofu, avocado, banana, or coconut cream, the secret ingredient is purple sweet potatoes (yams). You’ll see it gives a wonderful chestnutty flavor to it compared to orange sweet potatoes. Get the recipe.
Cheesy Bacon Potato Casserole
This cheesy bacon potato casserole is sure to be a crowd-pleaser. Flavorful, with a melted cheese topping, it works for everyday meals and special occasions. Just perfection! Get the recipe.
Pumpkin Fritters
This Pumpkin Fritter recipe will give you delightfully crispy, golden brown fritters with a soft and fluffy interior for the most delicious, savory fall patties. They’re incredibly easy to make and also include zucchini for added flavor! What’s best is that they’re vegan, and you can make them in just 30 minutes for the perfect fall lunch or dinner! Get the recipe.
Mushroom Stroganoff
This creamy and one-pot Vegan Mushroom Stroganoff is as easy to make as it is delicious to eat. It’s the ultimate comfort dish that gets along nicely with mashed potatoes, rice, or pasta. What’s even better? It’s easy to make with everyday ingredients. Get the recipe.
Pumpkin Sausage Pinwheels
These Sausage Pinwheels are super easy to make using just 5 ingredients! You’ll end up with perfectly crisp golden brown puff pastries wrapped around Italian sausage slices with a delicious pumpkin puree! The parmesan cheese and green onions elevate the flavor to the next level. Get the recipe.
Cinnamon Butternut Squash Fries
This cinnamon butternut squash fries recipe makes a fabulous snack! Particularly for this time of year! Get the recipe.
Broccoli Rice Casserole
Embrace the charm of a comforting, home-cooked meal with this delightful Broccoli Rice Casserole. A perfect blend of creamy, cheesy goodness with the wholesome nutrition of broccoli and rice, it's an all-in-one dish that's sure to please everyone at the dinner table. The harmony of textures and flavors creates a medley that's not only satisfying but also a breeze to put together. Get the recipe.
Cornbread Muffins
Cornbread muffins! Those golden, slightly crumbly, and wonderfully delicious bites that bring warmth to your meal. Simple to make and comforting to eat, these muffins are a timeless favorite for many. Whether it's for a family gathering, a quick snack, or an accompaniment to your favorite soup or chili, cornbread muffins have a special place at every table. Get the recipe.
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Iryna Bychkiv is the founder and writer of the culinary website Lavender & Macarons, where she shares clean, European-inspired recipes that are delicious, easy to prepare, and made with wholesome ingredients. Iryna loves creating meals that are simple yet healthy and unique, including vegan and vegetarian recipes.
Iryna is also a freelance writer for MSN and Associated Press Wire.
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