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Roasted Gnocchi With Tomatoes, Basil & Arugula

Are you a Gnocchi fan? Our Roasted Gnocchi With Tomatoes, Basil & Arugula takes advantage of a potato-based purchased gnocchi that happens to be gluten-free, too. This recipe roasts the gnocchi in the oven after a good toss in Garlic-Infused extra-virgin olive oil. The gnocchi develop a little bit of a toothsome crust but remain tender in the middle. It is now our preferred way of preparing purchased gnocchi! Get the recipe.
Creamy Asparagus Soup

This Creamy Roasted Asparagus Soup is deeply satisfying and easy to make. Roasted asparagus and garlic provide depth of flavor in this warming soup. It’s so delicious, has a light and creamy taste and ready in about 30 minutes. Get the recipe.
Chicken Tartiflette

Chicken Tartiflette is an ultimate French potato bake taken up a notch. So creamy and insanely delicious, this comforting Chicken Gratin packs a serious flavor punch. Perfect entree for when that comfort food craving kicks in. Get the recipe.
Spring Asparagus And Mushroom Risotto

This Mushroom Asparagus Risotto is the perfect comfort food for busy days. Creamy, light, and delicious without all the fuss. Get the recipe.
The Best Sauteed Swiss Chard With Walnuts

Want to know How To Cook Swiss Chard? Look no further. My Sautéed Swiss Chard recipe with garlic and tomatoes is simple yet unique. It's ready in minutes and is loaded with nutrients. This easy red chard recipe makes a wonderful and delicious addition to any recipe. Get the recipe.
Potato And Mushroom Pierogies

These Pierogies is an ultimate Eastern European recipe that everyone loves. Made with just 6 ingredients, these potato and mushroom dumplings are sure to satisfy your comfort food craving. Get the recipe.
Lemon Tartlets

These Lemon Tartlets are creamy, lemon curd-filled pastries that are totally a crowd-pleaser. Restaurant-style dessert perfect for holidays or special occasions. Get the recipe.
Sweet Pea Gnocchi

This recipe for Sweet Pea Gnocchi with Tarragon Pea Cream is elegant and beautiful to serve, not to mention it tastes amazing. It's the perfect recipe to serve in spring. Get the recipe.
Green Borscht

Such a delicious Green Borscht with Spinach. Classic Ukrainian recipe your whole family will enjoy. Ready to be served in 30 minutes. Get the recipe.
Seared Salmon With Potatoes

Crispy Seared Salmon with lightly Browned Potatoes and Garlicky Green Beans make a quick and no-fuss weeknight meal you and your family will enjoy. Get the recipe.
Roasted Asparagus

Really easy Mediterranean Asparagus With Balsamic Drizzle And Pine Nuts. Trimmed asparagus spears are baked in olive oil until tender but crispy and then finished with a quick homemade Balsamic drizzle. This healthy vegan recipe is kid-friendly and makes a delicious dinner side. Get the recipe.
Creamy Chicken And Mushroom Stroganoff

This Chicken Mushroom Stroganoff is a creamy, savory, luxurious dinner inspired by delicious Eastern European cuisine and it's ready to eat in just half an hour! You simply can't beat this easy stroganoff recipe for a one-skillet, thirty-minute dinner when you're ready for a satisfying, comforting meal that doesn't involve slaving in the kitchen all afternoon. Get the recipe.
Asian Beet Salad

A roasted vegan beet salad is prepared by cooking the beets and then marinating them in a few flavorful ingredients. This simple beet recipe is incredibly delicious, healthy, and perfect for any time of the year. Get the recipe.
Instant Pot Lemon Cake

This Instant Pot Lemon Cake is a fluffy cake with a fresh aroma, perfect for picnics or spring parties! Get the recipe.
Easy Strawberry Rhubarb Cobbler

This Strawberry Rhubarb Cobbler is very easy, low on sugar (for a rhubarb recipe) and the biscuits have a little bit of cornmeal added, making them filled with grainy goodness. Get the recipe.
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