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    Home » Vegetarian Sides

    Published: May, 2016. Updated: Dec, 2022 by Iryna Bychkiv | This post may contain affiliate links. Read more here

    Graham Crackers Recipe

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    Easy Graham Crackers Recipe is a fast and no-fail snack that you and your kids will love.

    Easy Graham Crackers Recipe is a fast and no-fail snack that you and your kids will love. Crackers come out lightly sweet with a slight puff pastry texture. Goes well with tea or coffee.

    Easy Graham Crackers

    Hi friends! Today, I'm sharing with you a very easy and affordable snack recipe, that all of us love. These are Graham crackers. They don't need lots of description, because I bet many of you have these crackers in your pantry and you know the taste.

    Lightly sweet with a slight puff pastry texture, this recipe is a foolproof crunchy snack to chew on anytime you like.

    For an extra health benefit, the recipe contains flax seeds, that add a nice crispy bite to the crackers and enrich them with Omega-3 fatty acids, that everyone needs.

    Recipe

    Graham Crackers Recipe

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    Course: Snack
    Author: Iryna Bychkiv
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    Ingredients

    • 270 grams flour sifted
    • ½ cup vegetable oil
    • ½ cup water
    • 2 ½ tablespoons flax seeds
    • 2 tablespoons brown sugar
    • ⅓ teaspoon salt

    Instructions

    • Heat a small skillet over medium-low heat. Add flax seeds and roast them stirring frequently until you hear a popping sound. Off the heat and let them cool.
    • Preheat the oven to 395 F.
    • In a medium bowl, combine flour, flax seeds, sugar and salt. Mix well.
    • In a medium pan, heat water and oil. Bring to a boil. As soon as the mixture starts to boil, pour it into a bowl with flour and flax seeds. Start kneading the dough with a spoon and then with your hands. Knead gently until it holds together.
    • Wrap the dough in a plastic wrap and pop it into a fridge for 15 minutes.
    • On a lightly floured working surface roll the dough out about 5 mm thick.
    • Using a pizza cutter, cut the dough into 1 ½ - 2 inch squares. Transfer the crackers onto a parchment lined baking dish and bake for 15-17 minutes until they're lightly browned.
    • Remove the crackers from the oven and chill completely.
    • Enjoy as a simple snack with tea or coffee.
    Tried this Recipe? Tag me Today!Mention @Lavender.And.Macarons or tag #lavenderandmacarons!

    This Graham Crackers recipe is super simple and you can make a batch of these in no time.

    What is your favorite snack that gives you an afternoon energy boost?

    Easy Graham Crackers Recipe is a fast and no-fail snack that you and your kids will love. Crackers come out lightly sweet with a slight puff pastry texture. Goes well with tea or coffee.

    Iryna Bychkiv
    Website

    Iryna Bychkiv is the founder and writer of the culinary website Lavender & Macarons, where she shares clean, European-inspired recipes that are delicious, easy to prepare, and made with wholesome ingredients. Iryna loves creating meals that are simple yet healthy and unique, including vegan and vegetarian recipes.
    Iryna is also a freelance writer for MSN and Associated Press Wire.

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    Comments

    1. Michelle | A Dish of Daily Life says

      May 12, 2016 at 6:05 pm

      I've never tried making anything like those but they look delicious!

      Reply
      • Iryna says

        May 12, 2016 at 7:14 pm

        Thanks Michelle!

        Reply

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    The photo of Iryna Bychkiv, the writer and owner of a culinary website - Lavender & Macarons.

    Hi, I’m Iryna — the cook, writer, and photographer behind Lavender & Macarons. I love sharing European-inspired meals with Ukrainian roots, made a little healthier and always full of comfort. More about Iryna...

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