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    Home » Food & Drink

    Published: May, 2024. Updated: May, 2024 by Iryna Bychkiv | This post may contain affiliate links. Read more here

    19 Colorful Beet Recipes for Salads, Soups, and Many More

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    Love beets? You're in luck! Beets are a delicious and colorful vegetable that can be used in many ways. We have 19 yummy recipes featuring beets. You'll find recipes for salads, soups, and even more!

    Beets come in all sorts of colors, from red to golden yellow. They're also packed with nutrients, so they're good for you too! And the best part? Beets are easy to cook. You can roast them, boil them, or even pickle them.

    Ready to get cooking?

    Red Velvet Waffles 

    Red Velvet Waffles with toppings and some strawberries on a plate.
    Photo credit: Six Hungry Feet

    Our Red Velvet Waffles are the perfect breakfast or brunch for special days such as Valentine's Day, Christmas, Mother's day, or any other day that you feel like celebrating. Our recipe is dairy-free and doesn't use artificial colouring. Beetroot is our secret ingredient! Get the recipe.

    Beetroot Tart with Fennel and Feta Cheese

    Beetroot Tart with Fennel and Feta Cheese close up.
    Photo credit: Lavender & Macarons

    This Scandinavian Beetroot tart is such a winning recipe. Vibrant and delicious entree or side dish is sure to impress your family and friends. Get the recipe.

    Vinegret Salad (Beet Potato Salad)

    Vinegret Salad with beets and potatoes in a white bowl.
    Photo credit: Lavender & Macarons

    Vinegret Salad is a delicious and healthier alternative to American Potato Salad. It features cooked beets, potatoes and carrots along with tangy dill pickles and green peas. This traditional recipe has loads of flavor and great for side dish or dinner. Get the recipe.

    Beet and Zucchini Fritters (So Good)

    Beet Fritter with sour cream and dill close up.
    Photo credit: Lavender & Macarons

    Whatever you call these mini vegetable pancakes, there is no denial, - they taste great and always go fast. Get the recipe.

    Red Borscht with Beens and Cabbage

    Borscht with Cabbage and Beans in a bowl.
    Photo credit: Lavender & Macarons

    Red Borscht - everything you wanted to know about making this traditional Ukrainian Soup. Picky kids approved, this healthy recipe won't skimp on flavor. I make this easy vegetable Borscht with beans and cabbage every week and I'm confident you'll love it too. Get the recipe.

    Beet Salad (Korean Stile)

    Korean Style Beet Salad sprinkled with sesame seeds.
    Photo credit: Lavender & Macarons

    A roasted vegan beet salad is prepared by cooking the beets and then marinating them in a few flavorful ingredients. This simple beet recipe is incredibly delicious, healthy, and perfect for any time of the year. Get the recipe.

    Beet Reuben Sandwich

    Beetroot Tart with Fennel and Feta Cheese close up.
    Photo credit: Delish Knowledge

    Reuben with beets! You’ve gotta try this creative sandwich. Homemade Thousand Island dressing, Swiss cheese, quick pickled beets, sauerkraut on rye bread. Get the recipe.

    Beet & Mozzarella Salad

    Beet & Mozzarella Salad on a plate.
    Photo credit: Piping Pot Curry

    A delicious and elegant caprese salad with fresh beets and mozzarella cheese. Get the recipe.

    Beetroot Falafels

    Beetroot Falafels with a salad on a plate.
    Photo credit: Six Hungry Feet

    Colorful homemade Beetroot Falafels are the perfect lunch or dinner to serve to the whole family. They are easy to make, nutritious, and delicious! Get the recipe.

    Beetroot Salad with Maple Citrus Dressing

    Beetroot Salad with Maple Citrus Dressing in a plate.
    Photo credit; The Gourmet Bon Vivant

    Beetroot salad is honestly one of the best ways to consume beets, IMO. They love being the star of the show, and they play so well with other ingredients. Get the recipe.

    Roasted Beet Hummus

    Roasted Beet Hummus in a plate.
    Photo credit: My Pure Plants

    Have you ever tried pink hummus? This roasted beet hummus recipe will give you the fluffiest and creamiest texture you could imagine. It is also quick to make since you need only 15 minutes to roast the beets, then 5 minutes to blend them together with the chickpeas, tahini and other ingredients. Get the recipe.

    Grilled Beet Flatbread Salad

    Grilled Beet Flatbread Salad close up.
    Photo credit: Happy Food Healthy Life

    The vibrant colors. The cheese. The homemade flatbread. The balsamic. The candied almonds that are totally not bad for you at all. And the KALE! It is all so amazing! Get the recipe.

    Beet Borscht with Cauliflower

    Cauliflower Borscht in a bowl.
    Photo credit: Lavender & Macarons

    This Cauliflower Borscht is easy and quick but it doesn't compromise on flavor. This is my mom's recipe and it's healthy, flavorful, and delicious. You'll be making it on repeat. Get the recipe.

    Beetroot Light and Fluffy Pink Pancakes

    A stack of Beetroot Pancakes on a plate.
    Photo credit: xoxo Bella

    These are the kind of pancakes kids love and they’re easy to make. Dye-free pink pancakes make a great breakfast for the little ones. They’re also perfect for a special birthday, Valentine’s Day, brunch with the girls, or a baby shower. Try this beetroot pancake recipe next time you’re in a pancake making mood! It is a great recipe that uses beetroot powder. Get the recipe.

    Beetroot and Feta Salad with Fennel & Pine Nuts

    Beetroot and Feta Salad with Fennel & Pine Nuts in a bowl.
    Photo credit: Always Use Butter

    With just 15 minutes of active cooking and a few simple steps you can make this flavor packed beetroot and feta salad. Served a bit warm and loaded with beets, feta cheese, fennel and roasted pine nuts it's a salad that works in all seasons - and for any salad skeptic. Get the recipe.

    Mushroom Beet and Blue Cheese Galette

    Mushroom Beet and Blue Cheese Galette cut.
    Photo credit: Running To The Kitchen

    This mushroom beet and blue cheese galette has a flaky and buttery gluten free exterior filled with deep savory flavors. Get the recipe.

    Lentil Beet Burgers

    Lentil Beet Burgers in a stack.
    Photo credit: Coley Cooks

    These Lentil Beet Burgers are vegan, gluten free, loaded with fiber and nutrients, plus they taste amazing! We're serving them sans bun with a zippy sunflower seed green goddess sauce to make them even better. Get the recipe.

    Goat's Cheese and Beetroot Tart 

    Goat's Cheese and Beetroot Tart cut.
    Photo credit: Greedy Gourmet

    This goat's cheese and beetroot tart is pure comfort food, however still light enough to be enjoyed on a summer’s day. It makes for the perfect starter or light lunch for when you have guests over. Get the recipe.

    Grilled Beets

    Grilled Beets with rosemary and garlic cloves on a parchment.

    Grilled beets are an unsung hero of the culinary world. They're vibrant, packed with flavor, and a perfect treat for a healthy, hearty side dish or salad topper. Cooking beets on the grill unlocks a whole new level of sweetness and a delightful smoky flavor that other cooking methods can't offer. Get the recipe.

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    Iryna Bychkiv
    Website

    Iryna Bychkiv is the founder and writer of the culinary website Lavender & Macarons, where she shares clean, European-inspired recipes that are delicious, easy to prepare, and made with wholesome ingredients. Iryna loves creating meals that are simple yet healthy and unique, including vegan and vegetarian recipes.
    Iryna is also a freelance writer for MSN and Associated Press Wire.

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    The photo of Iryna Bychkiv, the writer and owner of a culinary website - Lavender & Macarons.

    I'm Iryna - a healthy food writer, photographer, and taster behind Lavender & Macarons. Here, you'll find healthy, clean recipes that are easy to prepare, made with wholesome ingredients, and approved by picky eaters. More about Iryna...

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