You only need 30 minutes or less to prepare these fantastic vegan recipes.
Creamy Tomato Risotto
You don't need to get complicated with risotto and this creamy and delectable Tomato Risotto is proof. It is a simple yet super flavorful recipe sure to become a family's favorite. Get the recipe.
Roasted Bell Pepper Pasta With Olive Gremolata
This red pepper pasta is made with fettuccine, a simple roasted Bell pepper sauce, and a quick olive gremolata. Get the recipe.
White Bean Mushroom Soup
This White Bean Mushroom Soup is super easy to make, comforting, and satisfying. Made with fresh vegetables and pantry staples, this is an easy vegan soup packed with plant-based protein and lots of flavors. Get the recipe.
Mushroom Stroganoff
You don't need beef or sour cream to make a fantastic Mushroom Stroganoff. This recipe packs a flavorful punch and is perfect over pasta, rice, or mashed potatoes. Get the recipe.
Thai Eggplant Curry
This 30-minute Eggplant Curry is so easy to make but is so hearty and satisfying. Makes great leftovers too. Get the recipe.
10-Minute Miso Soup
A meal in hurry? This quick and easy Miso soup is ready in minutes yet hearty and satisfying. Perfect for lunch or dinner. Get the recipe.
Hungarian Style Mushroom Soup
Vegans and meat eaters will both be satisfied by this hearty vegan cream of mushroom soup. Its flavor is robust and has a rich, creamy texture. For a winter dinner or as a menu item for a special occasion, try this simple Hungarian-style mushroom soup. Get the recipe.
Quick Noodle Stir-Fry
These stir-fried noodles in a fragrant almond butter sauce are quick-to-prepare and so delicious. It is ideal for a last-minute lunch or dinner. Get the recipe.
Miso Pesto Pasta
This savory Miso Pesto pasta is a restaurant-style meal that is so easy to make at home. You won't believe how easy it is. Get the recipe.
Healthy Turkish Lentil Soup
This hearty, comforting, and satisfying classic Turkish lentil soup, also known as Mercimek çorbas, is ideal for chilly days. You can quickly prepare it and eat it for lunch or a filling supper. This recipe is both gluten-free and vegan. Get the recipe.
Quick Mushroom Shawarma
Do you love Middle Eastern food? Then this Vegan Shawarma with mushrooms and quick yogurt-garlic sauce will hit the spot. Serve it over rice or in pita pockets. Get the recipe.
Coconut Rice and Beans
Coconut Rice and Beans is a tasty meal with a Caribbean flair that is simple to prepare. Tender black beans and perfectly cooked rice cooked in nutty coconut milk and seasoned with lots of tropical spices. Get the recipe.
Zaatar Tofu Scramble
If you’re looking for a simple, plant-based recipe that packs the punch of savory flavor, then this is the recipe you have to try – Za’atar Spiced Tofu Scramble! This play on classic scrambled eggs uses tofu in place of eggs for a plant-powered, protein-rich twist. Quick, easy, and delicious. Get the recipe.
Spicy Tomato Soup
The delicious and simple Spicy Tomato Soup is ideal for a chilly winter day. In this bowl of goodness, a little smokey spice makes a huge impact. But making it is shockingly easy. A few simple items and about 30 minutes are all you need! Get the recipe.
Savory Cauliflower Steaks
Simple, but powerful Tahini sauce makes an excellent accompaniment to the charred cauliflower, and is further complimented by the sweet and tangy pomegranate arils. Get the recipe.
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